- Get a 1gal jug of organic apple cider.
- Take off the lid.
- Let it sit at room temperature for 2 weeks.
I got a fresh jug, opened it, and added 1Tbs of live whey as an innoculant. Just a little something to give it a better chance of turning out well.
I have seen a few bubbles appear on the top, but I'm not sure if much is happening. I'll try it soon.
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